The Global FoodBanking Network is pleased to convene:

Food Bank Leadership Institute 2020

in cooperation with Bancos de Alimentos de México


Date: 22-24 September 2020


Location: Mexico City, Mexico

About the Food Bank Leadership Institute

The annual Food Bank Leadership Institute (FBLI) is the must-attend event for those advancing the food banking model to alleviate hunger and reduce waste. In 2019, over 150 food bankers from more than 50 countries convened at FBLI 2019 in London, England 25-27 March 2019. FBLI attracts not only food bankers, but corporate partners and thought leaders from across the globe to discuss the unique challenges facing the sector as they work to meet the needs of food insecure populations, while reducing food waste globally. To date, nearly 600 individuals from 74 countries have benefited from the training, idea sharing, and peer networking provided at FBLI.

About The Global FoodBanking Network

The Global FoodBanking Network (GFN) is an international non-profit organization that nourishes the world’s hungry through uniting and advancing food banks in more than 30 countries. GFN focuses on combating hunger and preventing food waste by providing expertise, directing resources, sharing knowledge and developing connections that increase efficiency, ensure food safety and reach more people facing hunger. Last year, 943 GFN member food banks rescued over 500 million kilograms of food and grocery product and redirected it to feed 9.6 million people through a network of more than 55,000 social service and community-based organizations.

Relive FBLI 2019

Check out the #FBLI2019 hashtag on Facebook, Twitter and Instagram! Watch full presentations here and download last year's FBLI program.

FBLI 2020 aims to help food banks evolve to meet the needs of their communities in a fast-changing world. Key themes will include:

  • How food banks contribute to achieving the Sustainable Development Goals (SDGs).

  • How food banks can be a valuable partner in the food industry’s zero waste initiatives.

  • How food banks can partner with the agricultural sector to use farm-level surplus to address food shortages.

  • The role of technology in helping food banks become more efficient and expand their reach.

  • The role of government in affecting policy changes.

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“An increasing number of people are turning to food banks for aid.” - Bernardo Landeros of @APT_mx. Hear more from

09:49 PM May 29th


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