{"version":"1.0","provider_name":"A Rede Global de FoodBanking","provider_url":"https:\/\/www.foodbanking.org\/pt","author_name":"Micaela Wu","author_url":"https:\/\/www.foodbanking.org\/pt\/author\/micaelagfn\/","title":"How Food Banks Across the Globe Define \"Nutrition\"","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZdAB1JxNol\"><a href=\"https:\/\/www.foodbanking.org\/pt\/blogs\/how-food-banks-across-the-globe-define-nutrition\/\">Como os bancos alimentares em todo o mundo definem \u201cNutri\u00e7\u00e3o\u201d<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.foodbanking.org\/pt\/blogs\/how-food-banks-across-the-globe-define-nutrition\/embed\/#?secret=ZdAB1JxNol\" width=\"600\" height=\"338\" title=\"\u201cComo os bancos de alimentos em todo o mundo definem \u201cnutri\u00e7\u00e3o\u201d\u201d - The Global FoodBanking Network\" data-secret=\"ZdAB1JxNol\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.foodbanking.org\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>","description":"What are GFN member food banks doing to ensure that people have nutrition security and what does this look like in their communities? We sat down with four food bankers from Honduras, Israel, the Philippines, and South Africa to share the ways food banks are improving nutrition outcomes amid global uncertainties."}